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Quick Fruit Sorbet

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Fruit sorbet

Sorry but I’ve forgotten where I read the recipe, I just know I was looking through the Australian newspaper archives at the time and it was from the 40’s šŸ˜›

Ingredients

1 tin of fruit in natural juiceĀ or

Freshly poached fruitĀ or

Homemade fruit preserves

Method

Blend the fruit thoroughly in a blender.

Put in a covered container and freeze until partiallyĀ frozenĀ or freeze in a ice-cream machine.

Serve as it is, with fresh fruit or ice-cream!

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